I've made these before but I really like the seasoning I found at Our Best Bites.
2 medium-sized sweet potatoes
2 T extra virgin olive oil
1/2 t cumin
1/2 t oregano
1/2 t coriander
1 t kosher salt
1 t parsley
fresh ground pepper (about 10 turns of a pepper mill)
Preheat oven to 425 degrees. Spray a cookie sheet lightly with cooking spray. You want them right on the cookie sheet.
Slice your sweet potatoes into french fry shape and size.
Put the spices in a big plastic bag. Shake to mix. Add olive oil and sweet potatoes to the bag. Shake again to coat.
Place the fries on the baking sheet - not touching.
Place cookie sheet in pre-heated oven.Bake for 15 minutes. Flip fries with a long spatula. Bake for another 15 minutes... or until they are a nice, golden brown.
Serve immediately.
